$8.75
Invigorate your day with this robust and flavoursome tea. A traditional blend of Assam, Ceylon and Tanzanian teas.
Type: Black tea - contains caffeine.
Ingredients: Black tea.
Brewing: 3-4 minutes at approx. 100°C
$14.00
A classic decaffeinated breakfast blend, gives you the taste but none of the hit - perfect for bedtime.
Ingredients: Indian black decaffeinated tea. Thé noir décaféiné de Chine.
$12.00
An excellent all round organic breakfast blend. Shibui's very own morning problem solver or any time of day for that matter.
Ingredients: Organic Indian black tea. Thé noir indien biologique.
$16.00
An aromatic blend of first and second flush leaf tea. Blended on site in the Happy Valley Estate located close to the city of Darjeeling, India.
Ingredients: Organic Indian black tea. Thé noir indien biologique.
$18.50
A speciality from the highland region of Yunnan. Large, golden-brown leaf and golden tips yield a copper-brown infusion with a well-balanced taste. Slightly sweet, spicy notes and a soft, delicate smoky finish.
Ingredients: Organic Chinese black tea. Thé noir de Chine biologique.
$14.00
We present the King of Red Tea. Or maybe the burgundy of teas because of its bouquet. An excellent full-bodied black tea. It has a rich aroma with a complex and slightly sweet taste.
Ingredients: Black tea. Thé noir.
$12.00
Our orange pekoe is from the Kenilworth estate in Sri Lanka (formerly Ceylon). Ceylon Kenilworth is a plantation covering over 300 hectares offering exceptional teas. Beautiful black pine needle shaped leaves give a dark red infusion with a sweet earthy flavour.
Ingredients: Ceylon Black tea. Thé noir de Ceylan.
$10.95
A stong full bodied tea with good flavour, this second flush golden-tipped black tea is from the Harmutty tea gardens in Assam.
Ingredients: Indian black tea. Thé noir indien biologique.